It's never too early for a slice of the signature skillet cornbread at Copper Canyon Grill. Even the brunch menu begins with the skillet cornbread, a subtly sweet starter that'll go well with whichever complimentary brunch beverage you choose. Pick a morning libation, like a bloody mary or mimosa, or opt for a warm cup of coffee or tea.
Then enjoy the main event: your brunch entree. The options at Copper Canyon Grill range from classics like eggs Benedict and omelets to the Bloody Mary Burger, a patty of grilled Angus beef topped with house-made bloody mary aioli and a fried egg. If you prefer something sweet, dig into a stack of the banana-nut pancakes drizzled with warm maple syrup.
For anyone who can't make it to brunch at Copper Canyon, the happy hour menu is equally impressive. It offers specials on dozens of craft beers, fine wines, top-shelf spirits, and artisan cocktails, as well as a handful of bar bites like spinach dip and firecracker shrimp.